small santoku knife chef tanaka Type de couteau_Couteau de table

small santoku knife chef tanaka Type de couteau_Couteau de tableChef Tanaka Collection Discover each knife in our Chef Tanaka collection. In another style, we invite you to discover the Set of 5 Japanese style knives Kyoto . The Chef Tanaka santoku knife used by great chefs is very light and made of stainless steel. It will allow you to progress quickly in the preparation of your dishes and bring a touch of elegance and originality to your cooking. The Santoku knife is a must have in your kitchen. It can be used

including promotional items and flash sales

Dry thoroughly

very thin slicing knife designed exclusively for trimming fat and slicing boneless meats

Combining Japanese tradition

slightly textured grip that won't slip even with wet hands — and won't warp over time the way a raw wood handle might

Kyoto Collection

67-layer Damascus Hardness 58–60 HRC Length 21

Like every knife in the Chef Tanaka collection

The magnetic holder is the natural bridge to your maintenance accessories

Crafted from carefully selected noble wood

fruits and vegetables Utility knife - 104g: Made for making very precise cuts

The Nakiri is a dedicated vegetable knife with a rectangular