Southbend Ultimate 60-Inch Gas Restaurant Range with Standard Oven and Cabinet Base Food Bars & Buffets 48-inch gas restaurant range configured

48-inch gas restaurant range configured with 4 star/saute burners and a 24-inch charbroiler

High-capacity 60-gallon kettle ideal for large-batch cooking in commercial settings

8-inch backsplash with 8-inch on-center splash mount faucet holes

Large 72" x 36" work surface provides ample room for prep tasks

Southbend Ultimate 60-Inch Gas Restaurant Range with Standard Oven and Cabinet Base Food Bars & Buffets 48-inch gas restaurant range configuredSouthbend Ultimate 60 Inch Gas Restaurant Range with Standard Oven and Cabinet Base Stainless Steel, 356,000 BTU, 22 1 2 Inch Flue Riser with Hi Shelf Built for high volume cooking, this 60 inch Southbend Ultimate range combines a powerful multi burner top, a standard oven, and rugged stainless steel construction in one floor standing platform. 60 inch gas restaurant range designed for demanding commercial kitchens. Multi burner top combines non clog,