Southbend Ultimate 60-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Polymer Shelving Units 22/300 series stainless steel ice

22/300 series stainless steel ice bin

A durable stainless steel prep table with a flat top

ETL and ETL-Sanitation listed

Field-reversible dutch doors with magnetic anti-microbial latches add flexibility and convenience

Southbend Ultimate 60-Inch Gas Restaurant Range with 36-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Polymer Shelving Units 22/300 series stainless steel iceSouthbend Ultimate 60 Inch Gas Restaurant Range with 36 Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Two front star saut burners, two rear non clog burners, and 228,000 BTU total output A versatile 60 inch gas range that combines open burners, a thermostatic griddle, and a convection oven for high volume line cooking. 60 inch gas restaurant range with four top burners, a 36 inch griddle, one convection oven, and one cabinet base. Two