Roband Chocolate Bain Marie, 1 x 1/2 size pan CHOC1A ALLP Bakery / Pastry Packaging Width
$417.50
Description
Bakery / Pastry Packaging Width 395 Packaging Depth 875 Packaging Height 515 Packaging Weight 55
High quality and long lasting hermetically sealed compressors
Then the Polar U-series 2 door and 2 drawer counter fridge will be the product for you
Number of usage per hours: 4 cycles
Roband Chocolate Bain Marie, 1 x 1/2 size pan CHOC1A ALLP Bakery / Pastry Packaging WidthDesigned for holding the temperature of melted chocolate for food coating applications. Takes various gastronorm pans, wet only operation, self resetting thermal safety cut out, double skin tank, thermostatically controlled with a temperature range 20 50C. Stainless steel construction. Comes with 1 x 1 2 size 150mm deep pan plus lid.
Shipping Notes
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