Giffard Alcohol-Free Triple Sec POD handpicked for their freshness and

handpicked for their freshness and aromatics

balanced with South Asian peppercorns and bitter cinchona

showing pomegranate and raspberry over a distinctive flinty note

Akashi-Tai Shiraume Ginjo Umeshu blends ginjo-grade sake with ripe Japanese plums for a rich

Giffard Alcohol-Free Triple Sec POD handpicked for their freshness andGiffard has been making liqueurs in the Loire Valley since 1885, and this is their answer to a genuinely tricky problem: how do you make a non alcoholic Margarita, Cosmopolitan or White Lady without compromising on flavour? Triple sec is one of the most used ingredients in classic cocktails, and until recently there was no credible alcohol free alternative. Da dah! Made from infusions of both bitter and sweet orange, with natural orange extracts and