Buglioni Rosacipolla Rosato Trevenezie IGT 2020 australia Its depth and complexity also

Its depth and complexity also complement earthy flavors found in mushroom-based dishes and semi-soft cheeses like gouda and gruyere

• Wine Enthusiast: 97 points

with earthy and saline notes that evolve with aeration

focuses on crafting wines that express the unique terroir of the estate

Buglioni Rosacipolla Rosato Trevenezie IGT 2020 australia Its depth and complexity alsoWinery Background and History Founded in 1993, Buglioni is a family owned winery located in the heart of Valpolicella Classica, near Verona, Italy. Originally established to supply their osteria in Verona, the Buglioni family expanded their operations to produce a range of wines that blend traditional methods with innovative techniques. Their commitment to quality and authenticity has positioned them as a notable producer in the Veneto wine landscape.