Kombu Rausu 150g SHEETS

Kombu Rausu 150g SHEETSRausu kombu is a rare type of kombu. Due to its high amount of glutamic acid (the umami component) Its leaves are broad rather long and rounded and they are easily recognized among all sort of kombu. Its leaves oscillate between black brown and dark red, fragrant and perfect to make a subtle broth rich in aroma.

and natural and artistic creations full of flavour

rice and salt

it delivers rich umami and a delightful texture

It is easier to use and keep longer

social and societal

red and green chilli peppers (3

now as a refreshing drink based on sake

which is a local type of sushi to the prefecture

With the traditional know-how at heart La Moutarderie Fallot in 2003 and 2009 opened its doors to the public with two museographic tours

Furikake is a mixture of roasted

"Kuki" sesame oil is made using high quality black

This will give a harmonious note to your marinades and salads