Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Charbroiler, Convection Oven and Cabinet Base Induction Ranges secure self-closing doors

secure self-closing doors

Built for high-volume condiment service

Heavy-duty galvanized legs with adjustable bullet feet help keep the table stable and level

000 BTU/hr burners (one every 12") with cool-to-the-touch manual control knobs for infinite heat settings

Southbend Ultimate 48-Inch Gas Restaurant Range with 36-Inch Charbroiler, Convection Oven and Cabinet Base Induction Ranges secure self-closing doorsSouthbend Ultimate 48 Inch Gas Restaurant Range with 36 Inch Charbroiler, Convection Oven and Cabinet Base Stainless Steel Front, Sides and Shelf, 194,000 BTU This 48 inch gas range combines versatile top cooking, a 36 inch charbroiler, and a convection oven in one durable stainless steel platform for high volume kitchens. 48 inch gas restaurant range built for versatile commercial cooking Includes a 36 inch charbroiler plus open burner top cooking