Randell RCHB-3-208 Drop-In Hot/Cold Combination Food Well, 3-Pan, 208V Immersion Circulator 4-tier layout provides high-capacity storage

4-tier layout provides high-capacity storage in a 64" W x 22" D x 71" H footprint

000 BTU output across six cast iron burners in a durable stainless steel cabinet

Three compartments include two 18 x 24 x 14 inch bowls and one 24 x 24 x 14 inch corner bowl

and full-width crumb tray simplify cleanup

Randell RCHB-3-208 Drop-In Hot/Cold Combination Food Well, 3-Pan, 208V Immersion Circulator 4-tier layout provides high-capacity storageRandell RCHB 3 208 Drop In Hot Cold Combination Food Well, 3 Pan, 208V Common Water Bath, Self Contained R 290 Refrigeration, Thermostatic Controls This 3 pan drop in combo well gives buffet lines refrigerated cold holding and electric hot holding in a single stainless steel unit. Drop in hot cold combo well for flexible buffet and serving line holding. Holds three 12 in. x 20 in. pans with a common water bath and pan supports. Self contained R 290