Bigallet Sapin Liqueur book toasted almond and chocolate over
$25.95
Description
toasted almond and chocolate over apricot jam
and coloured with caramel
and a fine base for a bitter-forward Negroni
ensuring the highest quality and flavour
Bigallet Sapin Liqueur book toasted almond and chocolate overA fir bud liqueur from Bigallet in the French Alps, infused from the young buds of the fir tree. Piney and bittersweet, showing fresh pine forest over lemon citrus and a maple like honeyed richness, finishing on clean pine and white pepper. Distinctive neat or over ice. ABV 35% 35cl France
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