Southbend Platinum PRO 2-Deck 22 kW Electric Bakery-Depth Ventless Convection Oven with Touchscreen Controls and Independent Doors Steam Kettles Two separate adjustable thermostatic controllers

Two separate adjustable thermostatic controllers let each well be held independently

Ventless box-type condensate hood for ceiling-mount applications

A compact stainless steel mixing station that combines a drainboard

water-cooled ice maker produces up to 266 lb/24h

Southbend Platinum PRO 2-Deck 22 kW Electric Bakery-Depth Ventless Convection Oven with Touchscreen Controls and Independent Doors Steam Kettles Two separate adjustable thermostatic controllersSouthbend Platinum PRO 2 Deck 22 kW Electric Bakery Depth Ventless Convection Oven with Touchscreen Controls and Independent Doors Porcelain Interior, Stainless Steel Front & Sides Built for high volume baking, this ventless double deck convection oven combines 22 kW of electric power with touchscreen controls and independent doors for efficient workflow. 2 deck design boosts output in a single floor footprint. 22 kW electric power supports demanding