33-Inch Stationary Electric 2-Well Open Well Steam Table with Cutting Board and Undershelf Polymer Shelving Units A durable left-to-right soiled dish

A durable left-to-right soiled dish station that combines a pre-rinse sink

Manifold drains make it easy to empty the wells quickly after service

Constructed from 16-gauge 300 series stainless steel with stainless steel legs

A heavy-duty stainless steel work table that delivers durable prep space

33-Inch Stationary Electric 2-Well Open Well Steam Table with Cutting Board and Undershelf Polymer Shelving Units A durable left-to-right soiled dish33 Inch Stationary Electric 2 Well Open Well Steam Table with Cutting Board and Undershelf 120V, 1 Phase, 1500W, Stainless Steel Construction Keep hot foods ready for service with a compact 2 well steam table that combines independent heat controls, a built in cutting board, and adjustable undershelf storage. Two 8 inch deep open wells provide holding space for hot food pans. Each 750 watt heating element is independently controlled for flexible heat