Jaggery Powder / गूळ पावडर diwali known as the ‘root of

known as the ‘root of immortality’

and main courses

and Middle Eastern cuisines

or a satisfying dinner when you want something nourishing and comforting

Jaggery Powder / गूळ पावडर diwali known as the ‘root ofJaggery powder is a natural sweetener made from the concentrated juice of sugarcane or palm. It is a traditional sweetener used in many cuisines, especially in South Asia. Uses Jaggery powder is used to sweeten a wide variety of dishes, including desserts, beverages, and traditional sweets. It imparts a rich, caramel like flavor to dishes. Storage tips Store jaggery powder in a cool, dry place, away from direct sunlight and heat. Exposure to heat can