American Range 36-Inch Commercial Gas Range with 4 Open Burners, 12-Inch Raised Griddle/Broiler, and Standard Oven Commercial Kitchen Hoods

American Range 36-Inch Commercial Gas Range with 4 Open Burners, 12-Inch Raised Griddle/Broiler, and Standard Oven Commercial Kitchen HoodsAmerican Range 36 Inch Commercial Gas Range with 4 Open Burners, 12 Inch Raised Griddle Broiler, and Standard Oven Stainless Steel Exterior, Manual Controls, 20 Inch Back Riser and Shelf This 36 inch gas range combines open burners, a raised griddle broiler, and a standard oven to give busy kitchens versatile cooking in a compact footprint. Four 32,000 BTU open burners provide strong heat for sauting, boiling, and stock pot cooking. 12 inch raised

84" x 24" work surface provides generous prep and staging space

with 4 units per case for stocking flexibility

Double-bar design adds strength and stability across the rack

and an adjustable undershelf for dependable organization

Flat top design includes rolled front and rear edges with square side edges and no backsplash

48 x 24 Inch Cooking Surface

Square bar aluminum construction offers durable

Comes with two 5-foot power cords and NEMA L6-30P plugs for convenient installation

10" x 14" Bowl

Advance Tabco Special Value Economy Enclosed Work Table with Sliding Doors and 5-Inch Backsplash

Stainless steel construction is built for daily commercial use and easy cleaning

Open base design leaves the underside accessible for workflow or storage needs