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Adyar Ananda Bhavan Gongura Rice Paste - 400 GM Thaleesapatharadi Choornam Because of its purity and

$26.96

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Because of its purity and naturally light and delicate texture

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Adyar Ananda Bhavan Gongura Rice Paste - 400 GM Thaleesapatharadi Choornam Because of its purity andA2B Adyar Ananda Bhavan Gongura Rice Paste Gongura Thokku recipe, a hot spicy, and tangy chutney from Andhra cuisine are made using red sorrel leaves. It is served with rice and ghee. Ingredients: Gongura Leaves Gingelly Oil Salt Chilli Powder Jaggery Fenugreek Mustard Turmeric Asafoetida Coriander Cumin

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