Rosle 10.6-Inch Egg Whisk, silicone spatula For slicing all kinds of

For slicing all kinds of meats and for carving chicken or turkey

High Carbon German No Stain steel ~Compound tapered blade is laser tested for sharpness and the correct cutting angle

Ela’s spatulas and spoons are the perfect addition to your go-to baking tools

The blades separate for easy cleaning

Rosle 10.6-Inch Egg Whisk, silicone spatula For slicing all kinds ofLocated in the Bavaria region of Germany, family owned Rosle has been steadily creating the best tools and utensils in the world since 1888. Each Rosle product joins design and function in perfect harmony. 18 10 Stainless steel is used in production providing a professional utensil that is not only aesthetically pleasing, but hygienic, neutral to flavors and odors, easy to clean. During the development phase which lasts from 1 to 2 years on average