Ayu Masamune "Sweetfish" Honjozo Honjozo Prefecture: Gifu

Prefecture: Gifu

this sake delivers a refreshing snap with each sip

Ariiso Akebono is a light

smooth and a true flavor journey in every sip

Ayu Masamune "Sweetfish" Honjozo Honjozo Prefecture: GifuThis "Sweetfish" Honjozo is a smooth, mellow pour with a refreshing first sip that melts in a gentle, rounded sweetness. Made with Gohyaku Mangoku rice it leans soft and easy not too dry, just right. When gently warmed, it blossoms with a delicate sweetness and cozy depth that lingers beautifully. A versatile, feel good sake that's as graceful as the sweetfish its named after. Capacity: 180ml Prefecture: Niigata Polishing Rate: 70% Alcohol Content: 15