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Milk-based infant formula powders. Quantification of whey protein content by sodium dodecyl sulfate-capillary gel electrophoresis (SDS-CGE) Ingestion-build-239834 3 Relationship to non-evaluation standards

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3 Relationship to non-evaluation standards

The minimum marking requirements for all nozzles are given in Annex J

Such impacts may be against the soft or hard ground

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Milk-based infant formula powders. Quantification of whey protein content by sodium dodecyl sulfate-capillary gel electrophoresis (SDS-CGE) Ingestion-build-239834 3 Relationship to non-evaluation standards1 Scope This document specifies a method for the determination of the whey to casein protein ratio, ranging from 20: 80 to 80: 20 in cow milk based infant formula powders. This method does not apply to the analysis of infant formulas containing hydrolysed protein or proteins from other sources (e. g. plants or milk from other mammals).

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