Cristel Casteline Side Handle crepe The knife for hard cheese

The knife for hard cheese features a forked tip which makes serving more convenient

To slice with the PRO Yanagiba

A slicing mandolin makes quick work of slicking and slicing

the poultry shears will easily open and close as you cut

Cristel Casteline Side Handle crepe The knife for hard cheeseA blend of elegance, functionality and singularity, Cristel's Casteline collection represents nearly two centuries of know how and excellence. The stainless saucepans and other cookware in the Casteline collection combine a sober and elegant design with professional quality. The multi ply base used for this collection is made of five layers of metals with complementary properties that distribute heat superbly, for gentle, economical and flavoursome