Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for cheese Ingestion-build-96603 Note: ISO/TR 12998 does not
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Note: ISO/TR 12998 does not apply to civil engineering applications such as metal building and steel construction which are covered by other applicable standards
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Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for cheese Ingestion-build-96603 Note: ISO/TR 12998 does not1 Scope This part of ISO 11816 IDF 155 specifies a fluorimetric method for the determination of alkaline phosphatase (ALP, EC 3. 1. 3. 1) activity in cheese. This method is applicable to soft cheeses, semi hard and hard cheeses provided that the mould is only on the surface of the cheese and not also in the inner part (e. g. blue veined cheeses). The instrument can read activities in the supernatant up to 7 000 milliunits per litre (mU l). For large
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