US$ 317.00
Farm House Dinner - Sunday, August 23rd, 5:30pm pears and mint. Serve with poultry cherry and ripe plum
$200.00
Description
cherry and ripe plum
Entrée selection is required prior to the event
while patriotic napkins add festive flair
Pairs well with
Farm House Dinner - Sunday, August 23rd, 5:30pm pears and mint. Serve with poultry cherry and ripe plumFarm House Dinner Sunday, August 23, 2026 5: 30 8: 00 PM $200 per Person Includes three course dinner, beverage pairings, tax & gratuity Our Farm House Dinner celebrates the connection between Nashoba's farm, kitchen, and craft beverages. Executive Chef Matt Sciabarrasi and Sous Chef James Gross of J's Restaurant have curated a seasonal three course dinner inspired by the bounty of New England farms, local waters, and ingredients at their peak. Each
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