US$ 33.18
Dry Aged Rump Steak (500g) Flavour Options Cooked to medium-rare or medium
$35.00
Description
Cooked to medium-rare or medium
this steak delivers a juicy
It's a versatile cut that can be enjoyed for any occasion
brisket holds its shape beautifully—ideal for slicing after hours of gentle cooking
Dry Aged Rump Steak (500g) Flavour Options Cooked to medium-rare or mediumRich, bold and full of depthour Dry Aged Rump has been aged for a minimum of 28 days to intensify both flavour and tenderness. Carefully selected and matured under controlled conditions, this cut delivers a true steakhouse experience with every bite. Rump is known for its hearty beef flavour and consistent texture, making it a versatile option for barbecuing or pan searing. Whether you're cooking for one or sharing a classic steak dinner, this dry
Shipping Notes
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