Soy Braised Octopus GrapeVariety_Marini From the iconic Nuits-Saint-Georges appellation
$12.00
Description
From the iconic Nuits-Saint-Georges appellation
When asked about the new line extensions
Designed in collaboration with Nico de Soto
Each piece is a work of art
Soy Braised Octopus GrapeVariety_Marini From the iconic Nuits-Saint-Georges appellationTender soy braised octopus drizzled with chimichurri and chilli oil, served with potatoes. Chimichurri, Chilli Oil, Potatoes.
Shipping Notes
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