OCCELLI - AL BAROLO 1/4 seafood preserves delicate perfume and low acidity

delicate perfume and low acidity

Fernet-Branca has lower sugar content than most other amaros and is often consumed neat as a digestif

Ageing: minimum of 2½ months on a small spruce plank

The Mozzarella di Bufala Campana DOP is an easily digestible fresh cheese made from the milk of Italian Mediterranean buffalo with a reduced sugar

OCCELLI - AL BAROLO 1/4 seafood preserves delicate perfume and low acidityOccelli al Barolo, ages for at least 6 months and is finished in marc enriched with Barolo Wine DOCG. Raw Material: cow's milk Taste: Sweet, with hints of herbs and flowers, with intense vinous hints Serving Suggestion: This is a great cheese for after dinner, tasting and meditation. ideal pairing with Barolo. Prefer older vintages.